Cocktails are very appropriate for our tropical climate because they are very refreshing. There is a great cocktail variety in our country, now we will show the way to prepare the most popular of them:

1. Cuba Libre: In a highball glass: One ounce and a half of Ron Havana Club Añejo Blanco, ice cubes, a cola soft-drink and some lemon drops. Stir

2. Mojito: In a highball glass: 1/2 teaspoon sugar, lemon juice, dissolve well with just a little bit of soda. Then add mint leaves and crush their stems without damaging the leaves. Ice cubes and 1/2 ounce of Ron Havana Club Añejo Blanco. Fill with soda water. Stir and decorate with the mint leaves.

3. Daiquiri: In a blender: 1/2 tablespoon sugar, lemon juice, drops of Marrasquino, 1/2 ounce of Ron Havana Club Añejo 3 Años, ice frappé. Beat well and serve in a Champagne glass.